Home-Made Fruit and Nut Vegan Chocolate Bites
Course: Sweet Treat Servings: Varies depending on the size you like
Prep time: 15 min Cook time: 15 min PLUS setting time
Difficulty level: Easy
Vegan
Gluten Free
Naturally Sweetened
*** FEATURING OUR LOVE VEGAN MINI HEART SHAPED BITES ***
Author: Jennifer Sargison
I have a really simple chocolate recipe that is 100% vegan and so creamy, delicious and very easy to make using only 4 or 5 ingredients. I used a silicon mold to make my chocolates as they are easy to turn out when they are set. if you don’t have any then use small petit four cases instead.
Ingredients
1 cup coconut oil (melted)
Half a cup of coconut cream (the solid cream from a tin of coconut milk and not the water under the cream)
1 cup of cacao powder.
1/4 cup xylitol natural sugar (a much healthier alternative to regular sugar)
1 packet of Love Vegan Heart Bites - you can buy yours here.
Cacao nibs (optional but give an added texture and deep chocolate flavour)
Method
Add the ingredients to a blender and blend until thick and fluffy.
Add a few cacao nibs to the bottom of the chocolate mold/mini cases
Half fill with the chocolate mixture and pop into the freezer for 10 minutes to harden.
Remove from the freezer and add a Love Vegan Heart Bite to the chocolate.
Top with the chocolate mixture and level off.
A mixture of fruit and nut and solid chocolate is a good choice
Place in the fridge for a couple of hours to set completely before enjoying.
The chocolate will need to be left in the fridge as the mixture can soften when left at room temperature.
Get your Love Vegan fix here
If you do make this then I hope you love it
Any thoughts or comments?
Leave a message below and I’ll get back to you
Big love, Jen x