The Perfect Coffee Shop Latte
Course: Drinks Servings: 1
Prep time: 5 min Cook time: 0 min
Difficulty level: Easy
Author: Jennifer Sargison
This vegan latte is all you need to drag you out of bed in the morning. I am using oat milk as it froths up really well and has a nice creamy consistency and sweetening it using agave as its a natural sweetener and it also tastes just like a caramel latte when mixed in with an espresso. You have the option to add a squirt of vegan cream to the top which I sometime do if I have friends round and we fancy a little indulgence. Top this with some agave and you have the perfect Starbucks latte.
I only drink one coffee per day so I make sure that I have a double shot and use the best coffee I can afford. I like to use lavazza and I have been drinking this brand for years.
I’m so lucky to have a coffee machine that grinds coffee beans, if you don’t have this option then you can also use instant espresso coffee or use ground coffee in a cafetiere to make your double shot. My coffee machine also froths up milk so I use this to make my morning latte, if you don’t have one then you can simply warm your milk in the microwave and use a battery milk frother
Ingredients
1 double shot of coffee
1-2 teaspoons agave
1 cup of frothy oat milk
Vegan squirty cream
Method
Prepare your double espresso
Add the sweetener to the coffee and mix it in
Prepare the oat milk until it is nice and frothy with lots of little air bubbles
Pour the milk into the sweetened coffee
Add an optional squirt of vegan cream
Drizzle with some agave and enjoy
Why not make some delicious brownies to complement your latte for the ultimate indulgent coffee break. Find the recipe for my ultimate chocolate brownies here. Or if your looking for a healthy option then why not enjoy your latte with one of our tasty vegan snacks.
If you do make this then I hope you love it
Any thoughts or comments?
Leave a message below and I’ll get back to you
Big love, Jen x